MUSPITA, R.; SYIHABUDDIN, S.; HUFAD, A.; NANDIYANTO, A. B. D.; SOPANDI, A. A.; FERNANDES, R.; AKBAR, A.; PRATAMA, R.; PUTRI, D. S. R. Improving the Knowledge of Deaf Students about Biotechnology: “Experience Making Kombucha”. Journal of Advanced Research in Applied Sciences and Engineering Technology, [S. l.], p. 121–134, 2024. DOI: 10.37934/araset.62.2.121134. Disponível em: https://semarakilmu.com.my/journals/index.php/applied_sciences_eng_tech/article/view/11025. Acesso em: 22 nov. 2024.