Bryan Teoh, Fauziah Sh Ahmad, Elishia Loo Po-Lynn. Intellectual Capital and Business Model Innovation: Boosting Brand Equity through SME Food Outlets’ Entrepreneurial Efforts. J. Adv. Res. Appl. Sci. Eng. Tech. [Internet]. 2023 Dec. 7 [cited 2024 May 10];34(2):210-21. Available from: https://semarakilmu.com.my/journals/index.php/applied_sciences_eng_tech/article/view/1920