Anand Pai, Priyodip Paul, Srividya Nayak, Kuldeep K Singh and Hardik Narula 2024. Potentiality of Saccharomyces Boulardii in Fermentation of Bio-Ethanol Derived from Fruit Wastes. Journal of Advanced Research in Fluid Mechanics and Thermal Sciences. 72, 2 (Mar. 2024), 113–128.