CFD Analysis of Pure Waterjet Nozzle for Fruit Peeling and Cutting Process

Authors

  • Yaghthiswara Seran Faculty of Mechanical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Muhamad Safwan Muhamad Azmi Faculty of Mechanical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Abdul Halim Ismail Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Kamarulzaman Kamarudin Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Lam Chee Kiang Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Norasmadi Abdul Rahim Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Wan Mohd Nooriman Wan Yahya Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia
  • Tan Kian Yew Walta Engineering Sdn. Bhd., 13600 Prai, Pulau Pinang, Malaysia
  • Lum Wei Min Walta Engineering Sdn. Bhd., 13600 Prai, Pulau Pinang, Malaysia

DOI:

https://doi.org/10.37934/cfdl.16.1.138149

Keywords:

Pure Waterjet, Nozzle Diameter, Velocity, Pressure Loss

Abstract

Waterjet Technology has been used vastly in our world nowadays due to its advantages and it can be implemented in many industrial sectors or even in the medical sector and food industry sector. Nozzle is a component that has been utilized in waterjet which is employed in a wide range of engineering applications to control the rate of flow, velocity, and the jet pressure of the water. This paper discusses the CFD analysis on a pure waterjet nozzle to obtain the output of the water that jets out from three different diameters of nozzle and select the effective nozzle diameter to be used for the fruit peeling and cutting process. The pressure used for the analysis are 200MPa, 300MPa and 400MPa, which was analysed for three different nozzle diameter 0.76mm, 1.02mm and 1.27mm. From CFD analysis, it is established that as the pressure loss of the water jet increases, the outlet velocity of the jet increases. Furthermore, for fruit peeling and cutting process the impact angle of the nozzle should be prioritised as the peeling of the fruit should be smooth and even before cutting the fruit. Thus, the most suitable parameters were found to be 400MPa and 1.02mm of pressure and nozzle diameter respectively. This will allow for the intended fruit cutting process with a stand-off distance that can be ranged from 1mm to 9mm.

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Author Biographies

Yaghthiswara Seran, Faculty of Mechanical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

eddyseran@gmail.com

Muhamad Safwan Muhamad Azmi, Faculty of Mechanical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

safwanazmi@unimap.edu.my

Abdul Halim Ismail, Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

ihalim@unimap.edu.my

Kamarulzaman Kamarudin, Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

kamarulzaman@unimap.edu.my

Lam Chee Kiang, Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

lckiang@unimap.edu.my

Norasmadi Abdul Rahim, Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

norasmadi@unimap.edu.my

Wan Mohd Nooriman Wan Yahya, Faculty of Electrical Engineering & Technology, Universiti Malaysia Perlis, Pauh Putra Campus, 02600 Arau, Perlis, Malaysia

nooriman@unimap.edu.my

Tan Kian Yew, Walta Engineering Sdn. Bhd., 13600 Prai, Pulau Pinang, Malaysia

kytan@walta.com.my

Lum Wei Min, Walta Engineering Sdn. Bhd., 13600 Prai, Pulau Pinang, Malaysia

wmlum@walta.com.my

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Published

2023-11-29

How to Cite

Yaghthiswara Seran, Muhamad Azmi, M. S., Abdul Halim Ismail, Kamarulzaman Kamarudin, Lam Chee Kiang, Norasmadi Abdul Rahim, Wan Mohd Nooriman Wan Yahya, Tan Kian Yew, & Lum Wei Min. (2023). CFD Analysis of Pure Waterjet Nozzle for Fruit Peeling and Cutting Process. CFD Letters, 16(1), 138–149. https://doi.org/10.37934/cfdl.16.1.138149

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