Exploring the Opportunities of Applying RFID Technology in Smart Agriculture

Abstract

This paper explores the opportunities of applying RFID (radio-frequency identification) technology in smart agriculture. With the projected increase in global population and the resulting higher demand for food production, the agricultural industry is under pressure to find more efficient and sustainable ways to meet these needs. Radio-frequency identification (RFID) technology has been recently adopted in the agriculture industry as a means of improving efficiency and productivity towards achieving smart agriculture. RFID technology is revolutionizing smart agriculture, offering automation, real-time monitoring and data-driven decision-making. Integrating RFID tags with plants and soil samples optimizes resource utilization, crop health management, traceability and quality assurance. RFID in smart agriculture offers opportunities for resource optimization, crop health management, traceability and automation. Leveraging RFID technology, farmers can elevate productivity, reduce costs, improve sustainability and meet global demands. Adopting RFID in agriculture revolutionizes traditional practices, enabling efficient and sustainable farming. RFID-enabled traceability enhances food safety, quality assurance and transparency in the food supply chain. The objective of this paper is to explore the potential of RFID technology in smart agriculture and highlight the significance of effective RFID antenna design for optimizing food production, addressing global challenges and fostering a more efficient, sustainable and resilient agricultural sector.