Vol. 119 No. 1: July (2024)
EDITOR'S CHOICE
Towards Sustainable Food Packaging: A Review of Thermoplastic Starch (TPS) as a Promising Bioplastic Material, its Limitations, and Improvement Strategies with Bio-fillers and Essential Oils
Saiful Bahri Mohd Diah, Sharifah Hanis Yasmin Sayid Abdullah , Yew Been Seok, Ireana Yusra Abdul Fatah, Nor Iza A. Rahman, Fadli Hafizulhaq, Nur Nazira Alias